Fish Oil (Feed Grade) is a by-product of fish processing, specifically produced for animal feed applications. It is a less refined variant of fish oil, primarily intended for non-human consumption. Rich in energy and essential fatty acids, it is a critical component in animal nutrition, particularly in aquaculture, livestock, and poultry feeds.
1% max
5% max
10 meq/kg max
120-180
1.5% max
Oman/ Yemen/ Seychelles